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Showing posts with label success. Show all posts
Showing posts with label success. Show all posts

Tuesday, January 10, 2017

You may already be a success. And don't know it.


A friend recently asked me a question. Then told me not to answer.

We were discussing another business venture I was embarking on because I'm always embarking on something. Since he was joining me for this voyage, we needed to go through our next steps. Then he stopped mid-sentence.

"Before we can go any further, I need to know what you call success."

I could Merriam-Webster it for him, if he wanted.

"What's your definition of success?" he clarified. "Before we can start this, I need to know how you define it." Then he told me not to answer. "Just think about it. You need to spend time on it because how can you know you've achieved it until you've clearly defined it?"

I started to say, 'I'll just feel it,' but stopped myself before sounding like a millennial.

Hungry Is As Hungry Does



When I asked him for an example of what he meant, he told me about his dad.

An entrepreneur, too, his father worked for himself for one major reason: he wanted to eat lunch when he was hungry. While most companies established the lunch break between noon and 1 pm, his dad said he wasn't always hungry between noon and 1 pm.

"'What if I'm hungry at 11?' Dad said. 'Or 1:30?' He didn't want it dictated to him when he had to eat. He wanted the freedom to eat when he was hungry and not eat when he wasn't. Having that freedom, for him, was success."

Thinking Outside the Clock


For me, the definition came down to time. Not books sold. Not money made. Not recognition. Just time, oddly enough.

What I didn't want was to spend it in unnecessary meetings, obligatory luncheons, and seeking dust-collecting awards. I'm not a schmoozer. I don't need applause. I don't care if anyone knows my name, unless they want to buy my book. Then I want it tattooed inside their eyelids.

What I did want was to spend my time with the people in my life, to write entertaining/witty/thought-provoking stories, and to work on projects for organizations with eternal value. To do that meant I needed to have control over my time.

Control over my time = success 

It also meant I could eat only when I was hungry.


A Life By Any Other Name


Even though we try to avoid it, we often define our success according to cultural or family expectations. We never stop to put our own definition to it because the world has already done the hard work and defined it for us.

We've been convinced that happiness doesn't come until we...make a specific yearly salary...hold a prestigious title...receive peer recognition...live in a certain neighborhood...follow all the fashion fads...vacation in certain destinations...exude a predetermined beauty standard...have a recognizable name...and so on.

We're often chasing after a success that, once caught, we may not even want.

No wonder some of the richest, most famous among us are also the most miserable. They've achieved "success." And to fully embrace all that happiness, they self-medicate to get through the day.

Your Private Award's Ceremony


We must define our idea of success. I didn't realize how dissatisfied I was with my achievements until I recognized my standard for judging wasn't my own. It had been implanted in me years ago and never forcefully challenged.

I realized what the majority of the world viewed as success, I did not. So I've stopped seeking it.

Maybe it's that way for you, too. You may not even realize you're desperately working for something that, once achieved, you won't want. Or maybe not. But we don't know until we take the time to define success for ourselves.

And, in the end, your definition might surprise you. In fact, you may discover what I did. That success was something I'd already achieved.

Wednesday, February 4, 2015

Do. Then know. It's not a chicken or egg thing.

© | Dreamstime Stock Photos

You learn how to wash dried egg yoke off a plate by washing dried egg yoke off a plate.

So I'm no Plato. But Plato was no Socrates. Wrap your mind around that one.

It's difficult to grasp, this concept of "doing," until there's a dirty dish in your hand. Then, as if having an out of body experience because you're too bored to be in your body, you realize you've devised a well run system of washing dishes without a single executed strategy. Or survey. Or flow chart.

You wash dishes like a gangsta. And there isn't a single milk ring at the bottom of a glass to tell you otherwise.

If given the option, most of us would skip the stuck on grease and go straight to the streamlined system. Who wouldn't opt to start with greatness instead of evolve there? Who doesn't want to arrive at Park Place without passing Go?

That isn't always the option, however. In fact, it rarely is. Maybe even never. All greatness takes work, takes doing that thing, practicing that thing, revising, reconfiguring, restructuring that thing, all while doing whatever that thing is some more. Winston Churchill once said, "Difficulties mastered are opportunities won." I wonder how many times he rewrote that? I wonder how many times I'll rewrite this? At present, we're hitting around nine.

In the world of marketing, the term "expert in your field" is tossed around like bangs in need of a trim. Every marketer wants to make you an expert and every you wants to be one.

But are you sure?

Years ago, while attending a national dance competition (as a spectator only), a fellow dancer from my class leaned over during a professional couple's spotlight performance and irritably remarked, "Why can't I do that? I want to dance like him!"

I asked him, "Are you sure? Because he's been dancing since grade school. Dancing is his job. He practices everyday with his partner. You can dance like him eventually, but you'll have to live like him to do it."  

He opted for no.

Knowledge may come by studying. But expertise comes by doing. Like my dish washing skills.

Every morning, I face down that drying egg yoke. And every day, I know exactly how to handle it. It took a few years, a few discoveries, like the miracle of presoak. There were dark days when I switched from over easy to scrambled. But I came back. I fried again. I faced the gall of that grip on my china, and I picked up my scrub brush.

I did the dishes. And now I know how.


Wednesday, February 27, 2008

Me on air


Results Radio Show asked me recently to speak on the show about failure. When they asked I said, "Failure? Uh, yeah. I think I can talk about that."





The interview starts about three minutes into the podcast.

Here's the link:
http://resultsradioshow.com/2008/01/27/the-pursuit-of-purpose/

Excuse all my "um"s.

Uh...okay. Thanks!